INGREDIENTS

The rich, nutty taste of black and white sesame seeds works wonders with the delectable, concentrated and complex flavors of mushrooms.  Not just a dressing, but a perfect dip for veggies, sauce for noodles, or a marinade for tempeh, tofu and chicken.

Ingredients: Non-GMO Canola Oil, Soy Sauce, Water, Vinegar, Sesame Oil, Sesame Seeds, Dried Wild Mushrooms, Red Onion, Garlic

Contains Soy and Wheat

Made In A Facility That Handles Wheat, Milk, Egg, Soy And Tree Nuts.